{"id":127460,"date":"2025-11-28T17:56:17","date_gmt":"2025-11-28T09:56:17","guid":{"rendered":"https:\/\/uram8k5oce.onrocket.site\/?p=127460"},"modified":"2025-11-28T17:56:18","modified_gmt":"2025-11-28T09:56:18","slug":"guia-tamanos-camara-de-frio-para-carniceria","status":"publish","type":"post","link":"https:\/\/cryo-systems.com\/es\/guia-tamanos-camara-de-frio-para-carniceria\/","title":{"rendered":"C\u00e1mara de Fr\u00edo para carnicer\u00eda: diferencias entre tama\u00f1os (peque\u00f1a, mediana y grande)"},"content":{"rendered":"\t\t<div data-elementor-type=\"wp-post\" data-elementor-id=\"127460\" class=\"elementor elementor-127460\">\n\t\t\t\t<div class=\"elementor-element elementor-element-d7b2155 e-flex e-con-boxed e-con e-parent\" data-id=\"d7b2155\" data-element_type=\"container\" data-e-type=\"container\">\n\t\t\t\t\t<div class=\"e-con-inner\">\n\t\t\t\t<div class=\"elementor-element elementor-element-133eebe elementor-widget elementor-widget-text-editor\" data-id=\"133eebe\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t<p>Elegir la c\u00e1mara de fr\u00edo para carnicer\u00eda adecuada es una de las decisiones m\u00e1s importantes para cualquier negocio c\u00e1rnico. Cuando una carnicer\u00eda busca instalar o renovar su c\u00e1mara de fr\u00edo, la primera decisi\u00f3n clave es elegir el tama\u00f1o adecuado. No todas las carnicer\u00edas trabajan con los mismos vol\u00famenes, ni requieren la misma infraestructura. Por eso, las c\u00e1maras se suelen clasificar en tres grupos principales:<\/p><ul><li>Peque\u00f1as \u2014 hasta 30 m\u00b3<\/li><li>Medianas \u2014 de 30 a 300 m\u00b3<\/li><li>Grandes \u2014 m\u00e1s de 300 m\u00b3<\/li><\/ul>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t<div class=\"elementor-element elementor-element-65fcf48 e-flex e-con-boxed e-con e-parent\" data-id=\"65fcf48\" data-element_type=\"container\" data-e-type=\"container\">\n\t\t\t\t\t<div class=\"e-con-inner\">\n\t\t\t\t<div class=\"elementor-element elementor-element-8e65a31 elementor-widget elementor-widget-heading\" data-id=\"8e65a31\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"heading.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t<h2 class=\"elementor-heading-title elementor-size-default\">1. C\u00e1mara de fr\u00edo peque\u00f1a<\/h2>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-db0f30f elementor-widget elementor-widget-text-editor\" data-id=\"db0f30f\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t<p>Las c\u00e1maras peque\u00f1as suelen ser modulares, compactas y f\u00e1ciles de instalar.\u00a0Una c\u00e1mara de fr\u00edo para carnicer\u00eda peque\u00f1a es ideal para negocios con espacio limitado y rotaci\u00f3n diaria de producto.<\/p><p>\u2014 Suelen medir entre 2\u00d72 m y 3\u00d73 m, con altura est\u00e1ndar de 2,2\u20132,4 m.<\/p><p>\u2014 Existen versiones plug-in (equipo incorporado) y versiones split.<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-1f49ac0 elementor-widget__width-initial elementor-widget elementor-widget-image\" data-id=\"1f49ac0\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"image.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<img fetchpriority=\"high\" decoding=\"async\" width=\"461\" height=\"481\" src=\"https:\/\/cryo-systems.com\/wp-content\/uploads\/2025\/09\/Modular-Cold-Room-Panel.jpg\" class=\"attachment-large size-large wp-image-119057\" alt=\"Modular Cold Room Panel\" srcset=\"https:\/\/cryo-systems.com\/wp-content\/uploads\/2025\/09\/Modular-Cold-Room-Panel.jpg 461w, https:\/\/cryo-systems.com\/wp-content\/uploads\/2025\/09\/Modular-Cold-Room-Panel-288x300.jpg 288w\" sizes=\"(max-width: 461px) 100vw, 461px\" \/>\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-6e3731c elementor-widget elementor-widget-text-editor\" data-id=\"6e3731c\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t<h3>Capacidad aproximada<\/h3><ul><li>1 a 10 toneladasde carne<\/li><li>O 1\u20133 d\u00edas de operaci\u00f3n para una carnicer\u00eda peque\u00f1a<\/li><li>Pueden almacenar: cortes frescos, pollo, cerdo, bandejas, productos empacados y 1\u20132 canales peque\u00f1as (si se usan rieles).<\/li><\/ul><h3>Equipamiento t\u00edpico<\/h3><ul><li>Equipo monoblock o split compacto<\/li><li>Paneles de 80\u2013100 mm<\/li><li>Puerta batiente con cerradura sanitaria<\/li><li>Estanter\u00edas inox para cajas<\/li><li>Opci\u00f3n de 1\u20132 rieles para colgar piezas<\/li><li>Controlador digital simple<\/li><\/ul><h3>\u00bfPara qui\u00e9n es ideal?<\/h3><ul><li>Carnicer\u00edas tradicionales o de barrio con venta al por menor.<\/li><li>Charcuter\u00edas que necesitan almacenar embutidos y productos curados.<\/li><li>Restaurantes peque\u00f1os con su propia carnicer\u00eda.<\/li><li>Como c\u00e1mara de \u00abproducto listo para la venta\u00bb en establecimientos m\u00e1s grandes.<\/li><\/ul>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t<div class=\"elementor-element elementor-element-f7de4c8 e-flex e-con-boxed e-con e-parent\" data-id=\"f7de4c8\" data-element_type=\"container\" data-e-type=\"container\">\n\t\t\t\t\t<div class=\"e-con-inner\">\n\t\t\t\t<div class=\"elementor-element elementor-element-ef053ae elementor-widget elementor-widget-heading\" data-id=\"ef053ae\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"heading.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t<h2 class=\"elementor-heading-title elementor-size-default\">2. C\u00e1mara de fr\u00edo mediana<\/h2>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-4d748ea elementor-widget elementor-widget-text-editor\" data-id=\"4d748ea\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t<p>Son las m\u00e1s comunes en carnicer\u00edas profesionales y peque\u00f1os distribuidores.<\/p><p>\u2014 Suelen verse como c\u00e1maras modulares grandes o c\u00e1maras tipo cuarto fr\u00edo industrial.<\/p><p>\u2014 Tienen espacio para estanter\u00edas, rieles y zonas de trabajo internas.<\/p><p>\u2014 Dimensiones t\u00edpicas: 5\u00d74 m hasta 10\u00d76 m, con alturas de 2,4\u20133 m.<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-89b4bbd elementor-widget elementor-widget-image\" data-id=\"89b4bbd\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"image.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<img decoding=\"async\" width=\"822\" height=\"544\" src=\"https:\/\/cryo-systems.com\/wp-content\/uploads\/2016\/01\/meat-Cold-Room.jpg\" class=\"attachment-large size-large wp-image-62670\" alt=\"\" srcset=\"https:\/\/cryo-systems.com\/wp-content\/uploads\/2016\/01\/meat-Cold-Room.jpg 822w, https:\/\/cryo-systems.com\/wp-content\/uploads\/2016\/01\/meat-Cold-Room-300x199.jpg 300w, https:\/\/cryo-systems.com\/wp-content\/uploads\/2016\/01\/meat-Cold-Room-768x508.jpg 768w, https:\/\/cryo-systems.com\/wp-content\/uploads\/2016\/01\/meat-Cold-Room-500x331.jpg 500w, https:\/\/cryo-systems.com\/wp-content\/uploads\/2016\/01\/meat-Cold-Room-800x529.jpg 800w, https:\/\/cryo-systems.com\/wp-content\/uploads\/2016\/01\/meat-Cold-Room-600x397.jpg 600w\" sizes=\"(max-width: 822px) 100vw, 822px\" \/>\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-ef5d6ac elementor-widget elementor-widget-text-editor\" data-id=\"ef5d6ac\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t<h3>Capacidad aproximada<\/h3><p>Puede almacenar aproximadamente entre 12 y 120 toneladas de carne de vacuno.\u00a0Pueden combinar carne colgada, bandejas, cajas y producto congelado si se usan c\u00e1maras separadas<\/p><h3>Equipamiento t\u00edpico<\/h3><ul><li>Equipos de refrigeraci\u00f3n m\u00e1s potentes (a veces doble compresor)<\/li><li>Paneles de 100\u2013150 mm<\/li><li>Puerta corredera o seccional<\/li><li>Estanter\u00edas industriales<\/li><li>Rieles para colgar canales o medias reses<\/li><li>Control digital avanzado con alarmas<\/li><li>Posibilidad de c\u00e1maras m\u00faltiples (recepci\u00f3n, preparaci\u00f3n y almacenamiento)<\/li><\/ul><h3>\u00bfPara qui\u00e9n es ideal?<\/h3><ul><li>Supermercados con secci\u00f3n de carnicer\u00eda amplia.<\/li><li>Mayoristas de carne que suministran a varios restaurantes o carnicer\u00edas m\u00e1s peque\u00f1as.<\/li><li>Empacadoras de mediano tama\u00f1o.<\/li><li>Empresas de catering.<\/li><\/ul>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t<div class=\"elementor-element elementor-element-dfacbe9 e-flex e-con-boxed e-con e-parent\" data-id=\"dfacbe9\" data-element_type=\"container\" data-e-type=\"container\">\n\t\t\t\t\t<div class=\"e-con-inner\">\n\t\t\t\t<div class=\"elementor-element elementor-element-83ba150 elementor-widget elementor-widget-heading\" data-id=\"83ba150\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"heading.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t<h2 class=\"elementor-heading-title elementor-size-default\">3. C\u00e1mara de fr\u00edo grande<\/h2>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-d8f66a7 elementor-widget elementor-widget-text-editor\" data-id=\"d8f66a7\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t<p>Las c\u00e1maras grandes son instalaciones industriales dise\u00f1adas para manejar grandes vol\u00famenes.<\/p><p>\u2014 Suelen parecer un almac\u00e9n con paredes de panel s\u00e1ndwich.<\/p><p>\u2014 Incluyen pasillos internos, estanter\u00edas altas o sistemas de rieles extensos.<\/p><p>\u2014 Desde 12\u00d710 m en adelante, alturas de 4\u20138 m.<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-5588981 elementor-widget elementor-widget-image\" data-id=\"5588981\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"image.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<img decoding=\"async\" width=\"800\" height=\"534\" src=\"https:\/\/cryo-systems.com\/wp-content\/uploads\/2023\/08\/meat-processing-room-mobile.jpg\" class=\"attachment-large size-large wp-image-61303\" alt=\"meat-processing-room-mobile\" srcset=\"https:\/\/cryo-systems.com\/wp-content\/uploads\/2023\/08\/meat-processing-room-mobile.jpg 800w, https:\/\/cryo-systems.com\/wp-content\/uploads\/2023\/08\/meat-processing-room-mobile-300x200.jpg 300w, https:\/\/cryo-systems.com\/wp-content\/uploads\/2023\/08\/meat-processing-room-mobile-768x513.jpg 768w, https:\/\/cryo-systems.com\/wp-content\/uploads\/2023\/08\/meat-processing-room-mobile-600x401.jpg 600w\" sizes=\"(max-width: 800px) 100vw, 800px\" \/>\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-73b4f85 elementor-widget elementor-widget-text-editor\" data-id=\"73b4f85\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t<h3>Capacidad aproximada<\/h3><ul><li>M\u00e1s de 200 toneladas de carne<\/li><li>Almacenamiento para semanas o incluso meses (bajo rotaci\u00f3n industrial)<\/li><li>Ideal para manejar canales completas, palets enteros, producto empacado o carne congelada<\/li><\/ul><h3>Equipamiento t\u00edpico<\/h3><ul><li>Sistemas frigor\u00edficos industriales (compresores de tornillo o racks)<\/li><li>Evaporadores distribuidos por zonas<\/li><li>Puertas seccionales grandes y muelles de carga<\/li><li>Carretillas elevadoras o transpaletas internas<\/li><li>Estanter\u00edas industriales de gran altura<\/li><li>Sistemas de monitoreo 24\/7 y alarmas remotas<\/li><li>Control de temperatura por zonas<\/li><\/ul><h3>Ideal para<\/h3><ul><li>Empresas que manejan m\u00faltiples tiendas o exportaci\u00f3n<\/li><li>Grandes plantas procesadoras y mataderos.<\/li><li>Centros de distribuci\u00f3n log\u00edstica de grandes cadenas de supermercados.<\/li><\/ul>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t<div class=\"elementor-element elementor-element-5083a3b e-flex e-con-boxed e-con e-parent\" data-id=\"5083a3b\" data-element_type=\"container\" data-e-type=\"container\">\n\t\t\t\t\t<div class=\"e-con-inner\">\n\t\t\t\t<div class=\"elementor-element elementor-element-fccd02a elementor-widget elementor-widget-heading\" data-id=\"fccd02a\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"heading.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t<h2 class=\"elementor-heading-title elementor-size-default\">4. \u00bfC\u00f3mo elegir la c\u00e1mara de fr\u00edo para carnicer\u00eda adecuada?<\/h2>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-73523db elementor-widget elementor-widget-text-editor\" data-id=\"73523db\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t<p>Para no equivocarse al invertir, hay tres criterios clave:<\/p><p><strong>\u2714 \u2460 Volumen de producto<\/strong><\/p><ul><li>Si tu negocio opera d\u00eda a d\u00eda \u2192 c\u00e1mara peque\u00f1a<\/li><li>Si compras por semana \u2192 c\u00e1mara mediana<\/li><li>Si eres mayorista o almac\u00e9n regional \u2192 c\u00e1mara grande<\/li><\/ul><p>\u00a0<\/p><p><strong>\u2714 \u2461 Tipo de almacenamiento<\/strong><\/p><ul><li>Carne colgada \u2192 necesita m\u00e1s altura y espacio libre<\/li><li>Carne en cajas \u2192 m\u00e1s densa, cabe m\u00e1s por m\u00b3<\/li><li>Producto congelado \u2192 requiere paneles m\u00e1s gruesos y equipo m\u00e1s potente<\/li><\/ul><p>\u00a0<\/p><p><strong>\u2714 \u2462 Espacio disponible + flujo de trabajo<\/strong><\/p><ul><li>Una c\u00e1mara demasiado peque\u00f1a obliga a reordenar constantemente<\/li><li>Una c\u00e1mara demasiado grande consume energ\u00eda sin necesidad<\/li><li>Un buen dise\u00f1o considera: pasillos, puertas, estanter\u00edas y equipo<\/li><\/ul>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t<div class=\"elementor-element elementor-element-c011021 e-flex e-con-boxed e-con e-parent\" data-id=\"c011021\" data-element_type=\"container\" data-e-type=\"container\">\n\t\t\t\t\t<div class=\"e-con-inner\">\n\t\t\t\t<div class=\"elementor-element elementor-element-34d9111 elementor-widget-divider--view-line_icon elementor-view-default elementor-widget-divider--element-align-center elementor-widget elementor-widget-divider\" data-id=\"34d9111\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"divider.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t<div class=\"elementor-divider\">\n\t\t\t<span class=\"elementor-divider-separator\">\n\t\t\t\t\t\t\t<div class=\"elementor-icon elementor-divider__element\">\n\t\t\t\t\t<i aria-hidden=\"true\" class=\"fas fa-star\"><\/i><\/div>\n\t\t\t\t\t\t<\/span>\n\t\t<\/div>\n\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-c58e1cf elementor-widget elementor-widget-text-editor\" data-id=\"c58e1cf\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t<p style=\"text-align: center;\">\u00bfA\u00fan no sabes qu\u00e9 c\u00e1mara de fr\u00edo para carnicer\u00eda se adapta mejor a tu volumen de venta?<\/p><p style=\"text-align: center;\">Es posible que desee ver nuestras <a href=\"https:\/\/cryo-systems.com\/es\/soluciones-para-camaras-frigorificas-para-carne\/\">soluciones de camaras frigorificas para carne<\/a>. Te guiamos paso a paso para elegir la soluci\u00f3n m\u00e1s eficiente y rentable.<\/p><p style=\"text-align: center;\">\ud83d\udc49 Hablemos de tu proyecto hoy mismo.<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t","protected":false},"excerpt":{"rendered":"<p>Elegir la c\u00e1mara de fr\u00edo para carnicer\u00eda adecuada es una de las decisiones m\u00e1s importantes para cualquier negocio c\u00e1rnico. Cuando una carnicer\u00eda busca instalar o renovar su c\u00e1mara de fr\u00edo, la primera decisi\u00f3n clave es elegir el tama\u00f1o adecuado. No todas las carnicer\u00edas trabajan con los mismos vol\u00famenes, ni requieren la misma infraestructura. Por eso, [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"site-sidebar-layout":"default","site-content-layout":"","ast-site-content-layout":"default","site-content-style":"default","site-sidebar-style":"default","ast-global-header-display":"","ast-banner-title-visibility":"","ast-main-header-display":"","ast-hfb-above-header-display":"","ast-hfb-below-header-display":"","ast-hfb-mobile-header-display":"","site-post-title":"","ast-breadcrumbs-content":"","ast-featured-img":"","footer-sml-layout":"","ast-disable-related-posts":"","theme-transparent-header-meta":"","adv-header-id-meta":"","stick-header-meta":"","header-above-stick-meta":"","header-main-stick-meta":"","header-below-stick-meta":"","astra-migrate-meta-layouts":"default","ast-page-background-enabled":"default","ast-page-background-meta":{"desktop":{"background-color":"var(--ast-global-color-4)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"tablet":{"background-color":"","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"mobile":{"background-color":"","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""}},"ast-content-background-meta":{"desktop":{"background-color":"var(--ast-global-color-5)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"tablet":{"background-color":"var(--ast-global-color-5)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"mobile":{"background-color":"var(--ast-global-color-5)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""}},"_vp_format_video_url":"","_vp_image_focal_point":[],"footnotes":""},"categories":[1076],"tags":[],"class_list":["post-127460","post","type-post","status-publish","format-standard","hentry","category-sin-categorizar"],"_links":{"self":[{"href":"https:\/\/cryo-systems.com\/es\/wp-json\/wp\/v2\/posts\/127460","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/cryo-systems.com\/es\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/cryo-systems.com\/es\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/cryo-systems.com\/es\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/cryo-systems.com\/es\/wp-json\/wp\/v2\/comments?post=127460"}],"version-history":[{"count":8,"href":"https:\/\/cryo-systems.com\/es\/wp-json\/wp\/v2\/posts\/127460\/revisions"}],"predecessor-version":[{"id":127471,"href":"https:\/\/cryo-systems.com\/es\/wp-json\/wp\/v2\/posts\/127460\/revisions\/127471"}],"wp:attachment":[{"href":"https:\/\/cryo-systems.com\/es\/wp-json\/wp\/v2\/media?parent=127460"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/cryo-systems.com\/es\/wp-json\/wp\/v2\/categories?post=127460"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/cryo-systems.com\/es\/wp-json\/wp\/v2\/tags?post=127460"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}