Meat Cold Storage Solutions
Committed to providing customized medium and large meat storage solutions
We specialize in providing customized cold storage solutions for medium to large-scale meat operations. Our services guarantee exceptional efficiency, reliability, and sustainability for various types of meats including chicken, beef, and pork. We partner with well-known brands to ensure high-quality products.
What you get
We offer specialized storage solutions for every type of meat
1. Chicken solutions
Our chicken cold storage solutions cover all key areas, ensuring optimum freshness and quality throughout the supply chain: suitable for short-term to long-term storage. It helps to keep chicken fresh and frozen, extending the shelf life and large-scale production.
2. Beef and Mutton solutions
Our beef/muttton cold storage solutions are designed to maintain the quality and freshness of beef. It meet all-round needs from freshness preservation to long-term storage through precise temperature control and innovative technology.
3. Pork solutions
Our pork cold storage solutions are equally focused on maintaining quality and freshness.
Different meats, from beef to chicken, have unique refrigeration needs. Factors like meat type, shelf life, and intended use dictate these requirements. For instance, beef’s solid fats mean longer shelf life. Our facility specializes in meat storage solutions tailored to each meat’s specifics. With our customized solutions, we cater to all meat storage challenges.”
Processing room: The temperature should be maintained between +10°C to +15°C. This temperature range helps ensure food safety while providing a suitable working environment for workers
Cold Room/Cold Storage: Store meat at temperatures close to 0°C, like -5°C to +5°C.
Freezer Room: Freeze meat at -15°C to -30°C or lower.
Blast Freezer Room: Rapid freezing of meat at -30°C to -45°C or lower, using specialized equipment and techniques.
- Quick freezer machine: contact plate freezer, tunnel freezer, spiral freezer.
- Air circulation and ventilation management, suitable packaging, avoidance of cross-contamination, reasonable shelf life, customized refrigeration and freezing solutions.
Product and Service
As the high value of seafood, the quality cold room products are essential to keep seafood fresh and avoid the clients’ loss. We are ahead of high quality. Our key technology is from Germany with reliable and high-efficiency German-brand refrigeration units.
As well, we exported 70+ countries and now how to design based on different countries.
We offer a comprehensive range of services, total design, installation, and maintenance, to ensure that every project is customized to meet our customers’ specific requirements.
The compressor capacity is customized to your cold room project, with options including open-type, box-type, and two-stage units. All compressors are brand new and from renowned brands like Bitzer, Emerson Copeland, GEA, Danfoss, and Mycom, ensuring quality and reliability.
Unidad condensadora de danfoss
equipo condensador de refrigeración de copeland
Unidad de refrigeración Bitzer
Unidad condensadora de dos etapas Bitzer
Equipos de condensación de copeland
Unidad de rack de compresores Bitzer
Meat Storage Application
- Slaughter and Processing Facility: Cooling, cutting and packaging after slaughter.
- Wholesale and Distribution Center: Bulk storage, inventory management.
- Food & Supermarket: bulk storage, short-term storage solutions
- Export and Import: International Shipping, Customs and Quarantine.
- SPECIAL MARKET AND FESTIVAL SUPPLY: Seasonal needs, customized solutions.
Contact us today to learn more about our customized meat cold storage solutions. Quality assured with world-famous brands, we provide the perfect solution for medium-scale or large-scale meat storage needs.