Controlled Atmosphere Storage | Fresh Fruits and Vegetables
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Controlled Atmosphere Storage

  • Ensure the freshness of fruits and vegetables and extend the storage period.
  • Intelligently control the gas ratio and temperature and humidity.
  • Use technology to restore the best preservation method of nature.
SKU: CA Storage Categories: ,

(CA)Controlled Atmosphere Storage Solutions

Keep Your Fruits & Vegetables Fresh 3-5 Times Longer

Product Features

1. Introduction

A controlled atmosphere storage adjusts oxygen, carbon dioxide, and humidity levels to slow down the natural ripening and aging of fruits and vegetables. By creating a low-oxygen, high-humidity environment, it can extend produce shelf life by 3–5 times while preserving color, texture, and nutrients. Automated sensors and control systems keep conditions stable and energy use low, making CA storage an efficient solution for high-value fresh goods.

Controlled Atmosphere Storage

2. Advantages

1. Extended Freshness

  • Low-oxygen environment (1-5% O₂)
  • High humidity control (90-98% RH)
  • Slows produce respiration
  • Extends shelf life 3-5x

2. Superior Airtightness​

  • CA doors prevent air leakage
  • Premium materials and seals
  • All panel connections, penetrations and door openings are gas-tight
  • Effectively blocks microbial growth

3. Smart Remote Control​

  • Auto-monitors temperature/humidity
  • Continuously measures O₂ & CO₂ levels
  • Low energy consumption

4. Eco-Friendly & Efficient

  • 100% physical gas regulation
  • Freon-free operation
  • High cost-efficiency
  • Robust design for long-lasting reliability

3. Application

CA storage for apple
Temperature (°C)Relative HumidityO2CO2Storage Life
-0.5~490%~95%1%~5%2%~4%8~12 months

If you’re an apple grower or planning to store apples, check out our article: ​”How Controlled Atmosphere Technology Solve the Pain Points of the Apple Industry?“​​.

pear controlled atmosphere storage
Temperature (°C)Relative HumidityO2CO2Storage Life
-0.5~0.590%~95%5%~10%0%~25%6~8 months
grapes controlled atmosphere storage
Temperature (°C)Relative HumidityO2CO2Storage Life
-1~-0.490%~95%3%~5%3%~6%3~8 months
Cherry controlled atmosphere storage
Temperature (°C)Relative HumidityO2CO2Storage Life
-0.5~-0.290%~95%3%~5%10%~25%3~4 months
kiwifruit controlled atmosphere storage
Temperature (°C)Relative HumidityO2CO2Storage Life
0~198%~100%2%5%120 days
orange controlled atmosphere storage
Temperature (°C)Relative HumidityO2CO2Storage Life
3~590%~95%≥19%≤3%3~5 months
tomato controlled atmosphere storage
Temperature (°C)Relative HumidityO2CO2Storage Life
Tomato (mature green)10~1380%~85%3%~5%<5%25~45 days
Tomato (ripe)3~590%~95%3%~5%<5%25~45 days
garlic controlled atmosphere storage
Temperature (°C)Relative HumidityO2CO2Storage Life
-3~-270%~75%3%~5%12%~13%8~10 months
Chili peppers controlled atmosphere storage
Temperature (°C)Relative HumidityO2CO2Storage Life
9~1290%~95%3%~5%1%~3%30~70 days

The storage parameters provided above are for reference only. Optimal controlled atmosphere (CA) conditions may vary significantly depending on product variety, harvest maturity, growing region, orchard characteristics, and other factors. Even for the same produce category, CA settings suitable for Client A may not be appropriate for Client B. We strongly recommend consulting with our CA specialists to obtain customized storage solutions tailored to your specific products and circumstances.

CA storage for apple
pear controlled atmosphere storage
kiwifruit controlled atmosphere storage
grapes controlled atmosphere storage
blueberry controlled atmosphere storage
orange controlled atmosphere storage
Cherry controlled atmosphere storage
tomato controlled atmosphere storage
Chili peppers controlled atmosphere storage
garlic controlled atmosphere storage
SpeciesTemperature (°C)Relative HumidityO2CO2Storage Life
Apple-0.5~490%~95%1%~5%2%~4%8~12 months
Pear-0.5~0.590%~95%5%~10%0%~25%6~8 months
Grape-1~-0.490%~95%3%~5%3%~6%3~8 months
Cherry-0.5~-0.290%~95%3%~5%10%~25%3~4 months
Kiwi0~198%~100%2%5%120 days
Lemon12~1580%~90%5%~8%<5%2~6 months
Orange3~590%~95%≥19%≤3%3~5 months
Tomato (mature green)10~1380%~85%3%~5%<5%25~45 days
Tomato (ripe)3~590%~95%3%~5%<5%25~45 days
Garlic-3~-270%~75%3%~5%12%~13%8~10 months
Onion-0.5~0.560%~70%2%~4%10%~15%6~8 months
Bell Pepper9~1290%~95%3%~5%1%~3%30~70 days

The storage parameters provided above are for reference only. Optimal controlled atmosphere (CA) conditions may vary significantly depending on product variety, harvest maturity, growing region, orchard characteristics, and other factors. Even for the same produce category, CA settings suitable for Client A may not be appropriate for Client B. We strongly recommend consulting with our CA specialists to obtain customized storage solutions tailored to your specific products and circumstances.

4. CA Storage Project Show

CRYO provides one-stop Controlled Atmosphere (CA) storage solutions designed to meet your unique requirements. Whether you’re a small business or a large operation, we deliver end-to-end CA projects, including cold rooms, refrigeration units, and smart storage systems.

controlled atmosphere case 3
controlled atmosphere case 4
controlled atmosphere case 2
controlled atmosphere case 1
controlled atmosphere case 5

Get Custom CA Solutions

Tailor your controlled atmosphere needs with our advanced systems. Contact Our Team! Get Your Free Consultation Now!

    Our Solution for CA Storage

    1. O2 Scrubber

    Advantages:
    • 40 % energy saving compared with nitrogen generators.
    • Easy to use – one-touch, user-friendly screen.
    • Parts imported from Europe and America for stable, reliable performance.
    • Automatic frequency control reduces oxygen faster while consuming less energy.
    O2 Scrubber

    2. CO2 Scrubber

    Advantages:
    • Easy to use with user-friendly screen.
    • Parts imported from Europe and America for stable, reliable performance.
    • Uses high-efficiency CO2 absorbent for  fast regeneration and long service life.
    • CO2 scrubber can runs continuously and doesn’t bring O2 into the room.
    CO2 Scrubber

    3. Gas Auto Measurement & Control System

    Advantages:
    • Continuously measures room O2 and CO2 levels and automatically runs the CO2 removal machine to achieve targets.
    • Equipped with top-grade infrared CO2 and electrochemical O2 sensors for precise measurement.
    Gas Auto Measurement & Control System

    4. Humidifier & Sterilizer

    Ultrasonic Humidifier
    Ultrasonic Humidifier
    Keeps humidity at the right level to stop fruits and vegetables from drying out.
    Fruit & Vegetable Sterilizer
    Fruit & Vegetable Sterilizer
    Releases ozone to kill bacteria and fungi, lowering the risk of cross-contamination.

    5. Atmosphere Conditioning All in One Machine

    Advantages:

    • Combines multiple functions into one device, saving 50% space compared to traditional separate equipment.
    • Intelligent touch screen control, easy to operate with a simple interface.
    Fresh-keeping Integrated Machine

    6. CA Door

    Advantages:
    • Good sealing: Prevents air leakage.
    • Durable: Durable with rust-proof parts.
    • Fast operation: Quickly opens and closes to maintain a stable environment.
    • Safety features: Emergency release and viewing window.
    Controlled Atmosphere Door

    7. Refrigeration Units

    condensing unit
    Condensing Unit
    Removes heat out of the system to keep the CA room at the target temperature.
    evaporator
    Evaporator
    Blowing cold air evenly around the room so every corner stays at the right temperature.

    If you still don’t know whether your product should be stored in a cold room or a controlled atmosphere storage, click here to learn more.
    Don’t hesitate! Choose our customized controlled atmosphere storage solution to protect your agricultural products and business development. Get it now!

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