The main function of the evaporator in a cold room is to absorb the heat from inside (air, goods, etc.), causing the liquid refrigerant within the coils to evaporate and turn into gas, which is then blown into the cold room for cooling. When the evaporator coils operate at freezing temperatures and there is moisture in the […]
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What is a refrigeration evaporator? A refrigeration evaporator is a heat exchanger in the refrigeration system, which absorbs heat from the surrounding environment or refrigerant medium and converts it into vapor or gaseous form. In the refrigeration cycle, the evaporator works under low pressure. It absorbs heat from the high-temperature, high-pressure refrigerant. This process turns
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I. What is a Dry Cooler? Dry cooling removes heat from a system through the process of sensible heat rejection. This cooling equipment needs much less maintenance because it doesn’t use water or require water treatment. II. How Dry Cooler Systems Work Dry cooler systems work by moving heat from something hot to the outside
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I. Introduction to Meat Cold Rooms Meat cold rooms are suitable for storing meat, seafood, and poultry, and are popularly used in the frozen meat processing, retail, and wholesale industries. The types of meat that can be stored include beef, mutton, pork, dog, chicken, duck, goose, fish, seafood, and other meat products. Meat cold rooms play
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The integration of ripening chambers and cold rooms in the banana supply chain is key to ensuring the quality and taste of bananas throughout the entire journey from harvest to consumption. This seamless transition from ripening to storage not only enhances the efficiency of the supply chain but also plays a significant role in reducing
The Journey of a Banana: Exploring the Ripening Chamber and Cold Room Read More »
1) What is a ripening room? A ripening room is a facility or equipment used to accelerate the ripening of fruits. In a ripening room, fruits are typically exposed to specific environmental conditions such as proper temperature, humidity, and gas concentration to facilitate their ripening process. 2) Do you know how many ripening methods there
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The Importance of Milk Cooling Milk is highly susceptible to contamination by dirt, bacteria, and odors. It serves as an excellent medium for bacterial growth, especially when not properly cooled. Bacteria can break down lactose, proteins (casein), and fats—the main nutrients found in milk. While pasteurization can eliminate pathogenic microorganisms, it cannot remove bacteria that
Milk Cold Room: More Than Just Storage Read More »
What are dairy products Dairy products are foods processed from the milk of cows or other mammals, such as sheep and goat milk. They are an integral part of human diets due to their rich nutritional value, including proteins, calcium, and vitamin D. These products encompass various types of milk and extend to a range
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Introduction In the realm of cold room, the choice of cold room door type — sliding (also known as gliding doors) and hinged (commonly referred to as swing doors) — is a critical decision for operational efficiency and energy management. Sliding doors, known for their space-saving design, are becoming increasingly popular in modern facilities, while hinged doors
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Introduction to Cold Room Panels In the world of commercial refrigeration and temperature-sensitive storage, cold room panels play a pivotal role. Essential for creating controlled environments, these panels are the backbone of walk-in coolers, freezers, and various temperature-controlled storage facilities. But what exactly are cold storage panels, and why are they so crucial? At their
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