CRYO Cold Storage for Fish Features:
Potato cold storage solution
The proper potato storage environment will promote the most rapid healing of bruises and cuts, reduce rot penetration to a minimum, allow the least loss of mass and other storage losses to occur, and reduce to a minimum the deleterious quality changes that might occur during storage. Here are the potatoes stored temperature:
Early-crop potatoes are usually stored at 10 to 15°C.
Late-crop potatoes are usually stored at 4°C.
The solution of potato cold storage:
-1. Room Temperature: 0~+10C
-2. Cold Storage Panel:
120~150mm thick PU/PIR panel
Surface steel can be a color plate. If you prefer stainless steel, it is better. The color plate looks pretty and saves money while stainless steel is more anti-rust, more durable.
For more guidance for choosing the steel, please click: Steel for the food storage.
-3. Cold Storage Door:
German Design hinged door and sliding door, the size is customized according to your requirements. Normally use 0.9*1.8m,1*2m door size.
-4. Refrigeration units:
he compressor capacity choice as per the size you prefer building. All compressors are original new famous brands. Bitzer, Emerson Copeland, GEA, Danfoss, Mycom are available.
Different prices for different customizations. Contact us for specific cold room solutions.
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Project Case for potato cold storage
Andikan from Nigeria——Potato cold storage.
This customer needs cold storage to store potatoes and other vegetables.
Temperture: -10- 5°C.
Panel: 100mm with two sides color plate steel.
Refrigeration unit: Wall-mounted monoblock unit.