Dairy Cold Room

Presenting our Customized Cold Storage solution for Dairy Products preservation (-5°C to 8°C), for either short-term or long-term storage,
Our experts provide customized designstep-by-step guidanceremote support, and on-site assistance.

  • From design to installation and maintenance, we offer a comprehensive solution.
  • Quick response within 24 hours.
  • Visual Feedback of Logistics and Follow-up.
  • Easy intelligence to manage cold rooms with our remote control APP.
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Dairy Cold Room Solutions

Committed to providing customized medium and large dairy storage solutions

Dairy products are essential in many diets around the world, but they require careful handling and storage to maintain their quality and safety. At CRYO SYSTEMS Refrigeration Equipment Co., Ltd., we specialize in tailor-made advanced cold storage solutions for a variety of dairy products.

Dairy Storage Cold Room Projects

cheese storage cold room
Cold Room for Cheese
milk cold room - 1
Milk Cold Room
dairy cold room
Milk and Dairy Cold Room
cold room for dairy
Cold Room for Dairy

Cold Room Solution for Dairy Products

There are some differences in storage and refrigeration requirements for different types of dairy products, such as cheese, butter, curd, milk and yogurt. Here are the key features of these dairy products and their specific storage needs:

1. Milk solutions

Requires storage at low temperatures of 1 to 4  ℃

The storage environment needs to be clean and temperature stable to avoid microbial growth and protein breakdown.

milk storage

2. Butter solutions

Requires storage at  low temperatures of -5 to 0  ℃.

The temperature fluctuations and bright light need to be avoided to prevent fat oxidation and Keep butter spreadable.

butter storage

3. Cheese solutions

Most cheeses need to be stored at temperatures between 2 and 8 ℃. High-moisture cheeses (such as mozzarella) require higher humidity, while hard cheeses (such as Parmesan) can be stored in drier conditions.

cheese storage

4. Yogurt/curd solutions

It needs to be stored at a temperature of around 4 ℃ 。

To maintain its freshness and the active bacteria and prevent the growth of harmful bacteria.

yogurt storage

For ice cream and frozen desserts, or pre-packaged dairy products, we also offer blast freezing to preserve its taste and avoid the formation of large ice crystals.

Our cold storage is designed to meet these different requirements, ensuring that each product is stored under optimal conditions. For a dairy distributor, we might design a multi-compartment cold storage facility, with each section calibrated for a specific dairy product.

Our facility offers specialized dairy storage solutions, catering to diverse needs like milk, butter, cheese, curd, and so on. With our customized solution, we ensure unmatched quality across all dairy varieties.

Our Products

The quality cold room products are essential to keep dairy fresh and avoid the clients’ loss. We are ahead of high quality. Our key technology is from Germany with reliable and high-efficiency German-brand refrigeration units. The component of cold room for dairy products:

As well, we exported 70+ countries and now how to design based on different countries.

We offer a comprehensive range of services, total design, installation, and maintenance, to ensure that every project is customized to meet our customers’ specific requirements.

Our Services

CRYO custom one-stop solution service from pre-sale, on-sale, after-sale

Dairy Cold Room Application

We offer specialized storage solutions for every type of industry

    1. Large dairy processing plant: Store large quantities of milk, cheese, yogurt and other dairy products. High-capacity, high-efficiency refrigeration systems are required to keep products fresh. Including refrigeration immediately after processing, or storage of finished products.
    2. Dairy Distribution Center: For temporary storage and distribution of dairy products to retailers or direct consumers. Flexible storage space and rapid cooling capabilities are required to cope with different storage needs.
    3. Supermarkets and retail stores: Small cold storage is used to store milk, butter, cheese, etc. until sale.
    4. Catering industry: Restaurants and hotels use small cold storage to store dairy products for cooking and dessert making. Consistent temperatures need to be maintained to ensure food safety and quality.
    5. Baking Industry: Not only used to store dairy products, but also to maintain the freshness and quality of other baking ingredients and finished products. For example, cakes, desserts, cookies, etc.
    6. Dairy R&D Center: For storage of dairy samples for experiments and testing.
    7. Homes and Small Businesses: Small cold storage is used by home or small dairy manufacturers to store dairy products.
    The risk of spoilage of milk and dairy products is shorter than that of other foods. Microorganisms in dairy products can cause product spoilage below a certain level. If you want milk and dairy products to be healthier and last longer, you must store milk and dairy products in milk cold storage to ensure their high quality.

Contact us today to learn more about our customized milk and dairy cold storage solutions. Quality assured with world-famous brands, we provide the perfect solution for medium-scale or large-scale dairy storage needs.

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