Cold storage for seafood

Presenting our Customized solution in Cold Storage for Seafood preservation (-5°C to -10°C, -15°C to -30°C, -30°C to -45°C), for either short-term or long-term storage,
Our experts provide customized designstep-by-step guidanceremote support, or on-site assistance.

  • From design to installation and maintenance, we offer a comprehensive solution.
  • Quick response within 24 hours. Free Design Draft.
  • Professional Team Support and Guidance.
  • Our remote control APP helps manage the cold room easily.

CRYO assists your seafood business in designing and installing suitable cold storage.

Seafood is a high-protein and low-fat food, so it is easily spoiled which causes the loss of clients. So as it’s very important to build the cold room and freezer room, even the blast freezer, to keep seafood taste, nutrition, flavor, and lifetime.

Cryo with professional 20+ engineer, provides complete cold room solution for various seafood, such as fish, lobster, shrimp, crab, tuna, squid, octopus, etc. 

We offer specialized solutions in cold storage for seafood

For optimal preservation of seafood quality, ensure that it is stored at the appropriate temperature for either short-term or long-term storage. In the case of large-scale production and export, quick freezing at a lower temperature is recommended to maintain the freshness and flavor.

fish processing room
1. Processing Room
fish cold room

2. Seafood Cold Room


3. Freezer Room


4. Blast Freezer Room


5. Ultra Blast Freezer Room

Processing room: The temperature should be maintained between +10°C to +18°C. This temperature range helps ensure food safety while providing a suitable working environment for workers.

Cold Room/Cold Storage: Store seafood at temperatures close to 0°C, like -5°C to +5°C.

Freezer Room: Freeze seafood at -15°C to -30°C  or lower.

Blast Freezer Room: Rapid freezing of seafood at -30°C to -45°C or lower, using specialized equipment and techniques.

Ultra Blast Freezer Room: for high quality seafood like tuna, temperature at -50°C to -60°C.

Other Practices

  • Quick freezer machine: contact plate freezer, tunnel freezerspiral freezer.
  • Air circulation and ventilation management, suitable packaging, avoidance of cross-contamination, reasonable shelf life, customized refrigeration and freezing solutions.

Cold storage solutions for every type of seafood

1. Fish solutions

2. Shrimp/Prawn solutions


3. Lobster solutions


4. Crab solutions


5. Squid/Octopus solutions


6. Tuna solutions


Each seafood, from oily tuna to delicate shrimp, requires customized temperature settings for optimal freshness or frozen Keep quality. Our refrigeration systems facility offers specialized seafood storage solutions, catering to diverse needs like fish, lobster, shrimp, crab, tuna, squid, octopus, etc. With our customized solution, we ensure unmatched quality across all seafood varieties.


As the high value of seafood, the quality cold room products are essential to keep seafood fresh and avoid the clients’ loss. We are ahead of high quality. Our key technology is from Germany with reliable and high-efficiency German-brand refrigeration units.

As well, we exported 70+ countries and now how to design based on different countries.

We offer a comprehensive range of services, total design, installation, and maintenance, to ensure that every project is customized to meet our customers’ specific requirements.

Our Services

Design Stage

  • Decades of Industry Experience: Our team of technical engineers in over 30 years of industry expertise. We thoroughly understand your requirements and project specifics to provide customized solutions.
  • Global Perspective: With installation experience over 70+ countries, we can customize optimal solutions based on each country’s features and needs, ensuring top performance for your cold storage.

Installation Stage

  • Professional Team Support: With 30+ years in the field, our installation specialists provide remote video and on-site support for smooth project progress. They’ve installed 100,000+ tons of cold storage facilities.

  • Installation Guide: In addition, we provide a detailed installation guide with step-by-step instructions to ensure accurate and efficient installation.

After-sale Stage

  • Maintenance Assurance: We provide scheduled maintenance services to keep your cold storage system running efficiently at all times. This saves time and costs, allowing you to focus on your core business.

  • CRYO APPThrough our CRYO APP, you can monitor cold storage conditions and receive real-time support anytime, anywhere. This minimizes potential maintenance costs and enhances overall operational efficiency.

Seafood Cold Storage Application

  1. Seafood Ports and Processing Facilities: Cooling, cutting and packaging after the catch.
  2. Wholesale and Distribution Center: Bulk storage, inventory management.
  3. Food & Supermarket: bulk storage, short-term storage solutions
  4. Export and Import: International Shipping, Customs and Quarantine.

Contact us today to learn more about our customized seafood cold room solutions. Quality assured with world-famous brands, we provide the perfect solution for medium-scale or large-scale seafood storage needs.

We provide the one-stop solution cold room with high-quality refrigeration systems. Any need please contact us!

    Our cold room for seafood at CRYO SYSTEMS is designed to meet these specific needs, ensuring optimal conditions for every type of seafood. Trust our cold storage seafood solutions to deliver unparalleled freshness.

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